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recipes

Grilled Lamb Chops

A quick and tasty way to cook lamb, with no smoky fumes or spattering of fat.

Grilled Lamb Chops

Preparation Time: 0 mins

Cooking Time: 10 mins

Serves: 2

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A quick and tasty way to cook lamb, with no smoky fumes or spattering of fat.

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Ingredients

  • 4-6 lamb chops or cutlets
  • salt and pepper

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Method

  1. Preheat oven to 230°C, set to Convection, rack position B.
  2. Place the grill tray in the oven tray.
  3. Sprinkle the chops with salt and pepper and rub into the meat and fat.
  4. Bake for 5 minutes on one side, turn over and bake for 3-5 minutes the other side.
  5. Place the cutlets on top of the oven (still on the double tray) for five minutes or so to rest before serving.