- Mash the avocado with the lime juice - it doesn't have to be completely smooth.
- Slice the chorizo sausage.
- Lay the tortilla wrap on one side of the sandwich cage.
- Place the cheese on one side of the tortilla and top with the avocado, chorizo, pepper and red onion. Sprinkle over the paprika.
- Fold up the top and bottom of the tortilla and fold in both sides.
- Place the tortilla in the sandwich cage and toast until golden brown.
- Leave the tortilla in the toaster for a further minute after toasting to ensure the cheese is fully melted.
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Top Tips:
- This toastie also tastes great with chicken in place of chorizo
- Leave out the chorizo for a tasty vegetarian option
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