Added to Cart
You have no items in your cart.
Dualit Life
Our blog — here to inspire you with recipes, tutorials, and the newest in products for your home.
-
recipesSteak Tartare and Straw Potatoes
Supremely luxurious and a great favourite in Europe’s finest hotels, there is no better place to eat Steak Tatare than in your own home.
Read More -
recipesRoasted Crumbs with Pine Nuts and Lemon
This provides a crisp accompaniment to meat dishes such as the stuffed chicken breasts and is a good way to use up stale bread.
Read More -
recipesSpiced Carrot Salad
This sweet and delicately spicy salad has lots of character and adds a splash of colour to a buffet table or cold lunch.
Read More -
recipesBeetroot Salad with Dill and Horseradish Dressing
Sweet, tender and vivid, and easy to eat on a fork, this fresh beetroot salad will star on any buffet table.
Read More -
recipesWatercress Mayonnaise
This peppery mayonnaise with its zingy flavour deserves its place in the culinary spotlight.
Read More -
recipesNo Fat Bacon & Egg
Even lean bacon has fat, but by using this recipe no additional oil or fat is required to cook the egg, and there is no messy splattering.
Read More -
recipesOne Dish Breakfast
The joy of this method is that there is minimal washing up.
Read More -
recipesCourgette Frittata
A frittata is an Italian omelette made with chunky fillings to create a meal in one dish.
Read More -
recipesRosemary & Parmesan Wafers, for Canapés
These little wafers make reliably crisp little bases for canapés that you cannot buy, and are quick to make.
Read More -
recipesParma Ham Canapés
Use the rosemary and Parmesan wafers to make delesious Parma ham canapés.
Read More -
recipesGarlic Bruschetta With Tomato & Sweet Onion
Bruschetta is an Italian savoury, originally made in Tuscany to show off the new season’s olive oil at the time of harvest.
Read More -
recipesCheddar Sablés
These melt-in-the mouth, buttery biscuits are everyone’s favourite.
Read More -
recipesGratin Dauphinoise
This is easy to cook and lovely to eat. It goes with everything and has a beautiful golden appearance
Read More -
recipesWild Mushroom Risotto
This is a practical and convenient way to cook a risotto, as rather than having to attach yourself to the cooker for 25 minutes of stirring, we baked this in...
Read More -
recipesSlow Roast Tomatoes With Olive Oil & Thyme
These are always delightful to use, and are simple to make
Read More
