- Chop spring onions, garlic and chilli, honey and spinach leaves and place into the chopper bowl attachment of the Dualit 700W Hand Blender and pulse a few times.
- Add the natural yoghurt and flaked salmon pieces to the chopping bowl and pulse again until you have achieved a chunky consistency. If a smooth a paste/paté is preferred, then blend until completely smooth. You may have to use a spatula to push the mixture down into the blades part way through mixing.
- Turn the paté into a serving bowl and add the lime juice.
- Serve on crackers, or toast as canapes or a delicious starter!
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Tips...
- You can make this paté with any fish you prefer- making it a great option to use up store cupboard essentials! Ensure that your fish is cooked and then follow steps 1 - 3 to make the paté. We love mackerel and tuna as substitutes!
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