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Masterchef finalist Emma Spitzer has created this recipe especially to make with the Dualit Waffle Iron. The batter makes fluffy waffles that are full of flavour just on their own,...
Read MoreThere is nothing simpler than this! Full of goodness, yet rich and creamy, it is the perfect ice cream for children.
Read MoreFruit fools are nutritious, delicious, easy and often overlooked as “oldfashioned”. But they are hard to beat for a summer dessert when fruits are in season.
Read MoreWith its rich, moist texture, this torte makes a perfect dessert.
Read MoreThis makes a thick and unctuous sauce.
Read MoreA rich, not too sweet version far superior to packet-based versions!
Read MoreA great sauce to have on hand for soufflés, ice-creams, and chocolate puddings.
Read MoreThe blender, together with the good proportions in the recipe, makes the sorbet smooth and delicious; an ice-cream churn is not essential.
Read MoreThick, creamy and refreshing on a sunny day.
Read MoreA rich, indulgent yet beautifully airy mousse.
Read MoreBrandy cream is Ideal for filling profiteroles, it is also a less rich alternative to brandy butter, and is terrific with mince pies, fruit tarts, steamed puddings, etc.
Read MoreThe hand-blender whips double cream perfectly.
Read MorePassion fruits and pomegranates add an exotic flavour when combined with other juices but the seeds can get in the way.
Read MoreReal homemade custard is so wonderfully comforting.
Read MoreTurn shop bought ice cream into a luxurious dessert with this fruity sauce.
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